dalgona coffee
noun [ C or U ] uk/dælˌɡəʊ.nə ˈkɒf.iː/ us/dælˌɡoʊ.nə ˈkɑː.fiː/
椪糖咖啡（由溶速咖啡、糖和热水混合快速搅打成的咖啡饮品）
a frothy coffee drink (= one that is thick and full of bubbles) made by whipping together (= mixing very quickly for a long time) coffee powder, sugar and hot water, then adding this mixture to cold or warm milk so that the milk is at the bottom and the whipped coffee on top
Dalgona coffee is the Korean coffee drink taking the internet by storm. 椪糖咖啡是风靡互联网的韩国咖啡饮料。
A dalgona coffee is like a cappucino turned on its head. 椪糖咖啡就像是上下颠倒的卡布其诺咖啡。
- More examples
- You can have dalgona coffee hot or cold.
- Try topping your dalgona coffee with coffee powder, cocoa, crumbled biscuits, or honey.
- Making dalgona coffee goes faster if you have an electric hand whisk.
- Dalgona coffee is so creamy, fluffy and addictive.
- Don't drink too many dalgona coffees because they are seriously strong!