dumpling
noun [ C ] uk/ˈdʌm.plɪŋ/ us/ˈdʌm.plɪŋ/
团子;饺子
a small ball of dough (= flour and water mixed together), cooked, and eaten with meat and vegetables
水果布丁
a small amount of fruit covered in a sweet dough and baked
apple dumplings 苹果布丁