short-grain rice
noun [ U ] uk/ˌʃɔːt.ɡreɪn ˈraɪs/ us/ˌʃɔːrt.ɡreɪn ˈraɪs/
短粒米
a type of rice with small, rounded seeds
The Spanish dish paella is made with a type of short-grain rice. 西班牙什锦饭是用一种短粒米做成的。
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