yeast
noun [ C or U ] uk/jiːst/ us/jiːst/
酵母;酵母菌
a type of fungus that is used in making alcoholic drinks such as beer and wine, and for making bread swell and become light
dried/fresh yeast 干/新鲜酵母
yeast extract 酵母精
单词 | yeast |
释义 | yeast noun [ C or U ] uk/jiːst/ us/jiːst/ 酵母;酵母菌 a type of fungus that is used in making alcoholic drinks such as beer and wine, and for making bread swell and become light dried/fresh yeast 干/新鲜酵母 yeast extract 酵母精 |
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