pastry
noun uk/ˈpeɪ.stri/ us/ˈpeɪ.stri/
C1 [ U ]油酥糕点;油酥点心
a food made from a mixture of flour, fat, and water, rolled flat and either wrapped around or put over or under other foods, and then baked
shortcrust/puff/filo/choux/flaky pastry 松脆酥／（奶油松饼）泡芙／酥饼／鸡蛋饼／千层酥
Ann makes delicious pastry - you should try her apple pie. 安做的糕点很好吃——你应该尝尝她做的苹果馅饼。
C1 [ C ]茶点，点心
a type of sweet cake made of special pastry and usually containing something such as fruit or nuts
We were offered a selection of cakes and pastries with our tea. 我们喝茶时有几种蛋糕和茶点可以挑选。
See also: Danish pastry
- More examples
- When the pastry is golden and puffed up, take the pie out of the oven.
- To make the pastry, sieve the flour and salt into a mixing bowl.
- When you have rolled out the pastry, place it in a pie dish.
- This will be my second attempt to make flaky pastry.
- a pastry brush